Minute-strone Soup | Jewish Vegan Life

Minute-strone Soup

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5 min or less

Prepration

15 minutes

Total

4 servings

Yield

Minute-strone soup is a quick version of a classic Italian soup. This is a great recipe to print out and have close by throughout the year. It’s so convenient, delicious, and incredibly healthy. Serve it with a hearty, whole grain bread or crackers to dip into the broth.

Ingredients

Yield:


Directions


Step 1

In a large sauce pot over medium heat, mash the tomatoes. You can use a potato masher for this, but if you don't have one, you can squish them with your hands. Add the remaining ingredients and cook until the pasta is tender, about 10-15 minutes.

Ingredients

Yield:


Directions


Step 1

In a large sauce pot over medium heat, mash the tomatoes. You can use a potato masher for this, but if you don't have one, you can squish them with your hands. Add the remaining ingredients and cook until the pasta is tender, about 10-15 minutes.

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Rated 5.0 out of 5

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Michael Gribov